Pan-Fried Tofu with Spiced Yoghurt
Pan-Fried Tofu with Spiced Yoghurt — a step-by-step recipe on Flaavo.
- 400 g firm tofu
- 2 tsp ground cumin
- 2 tsp garam masala
- 1 cup halal natural yoghurt
- 2 tbsp vegetable oil, estimated
- Thinly slice the tofu and dry it well.
- Fry in oil on both sides until crisp.
- Mix yoghurt with cumin and garam masala, season and serve alongside the tofu.
Adapted from Stonesoup by Jules Clancy, page 63.