Crispy Buffalo Cauliflower Bites

Crispy Buffalo Cauliflower Bites — a step-by-step recipe on Flaavo.

• 0.667 cup brown rice flour
• 2 tbsp almond flour
• 1 tbsp tomato paste
• 2 tsp garlic powder
• 2 tsp onion powder
• 2 tsp smoked paprika
• 1 tsp dried parsley
• 1 head cauliflower florets
• 0.333 cup halal vegan hot sauce
• 0.667 cup water

1. Heat oven to 230°C and line two trays.
2. Blend flours, tomato paste, spices and water to a thick smooth batter. Coat the cauliflower.
3. Arrange in one layer without touching. Bake twenty to twenty-five minutes until edges crisp.
4. Rest three minutes, drizzle with sauce and serve.

Adapted from Modern Plant Based Recipe Book, PDF p. 57.